Mizu

Cozy and elegant, the sophisticated Teppanyaki restaurant Mizu offers a dynamic and interactive dining concept for intimate yet exuberant social gatherings.​

With theatrical finesse and culinary artistry honed through years of rigorous training, Mizu’s expert chefs present refined flavors from premium ingredients that melt delicately into robust nuances and aromas on the Teppan table, concocting a sensational multi-sensory experience. Relish prime Wagyu beef and the freshest catches from the ocean prepared à la minute amidst beautiful, contemporary settings against the backdrop of the Andaman Sea.​